Cooking On Wood — Seasonal

Wild garlic season is well and truly here, so why not take this opportunity to venture outside and see what Mother Nature has to offer? This sp...

In light of St Patrick's Day, we thought it was only suitable to make our very own traditional Irish stew! We used a Hungarian-style kotlich to cook our stew in and we acquired all of our ingredients from one of our favourite local farm shops, Oakchurch. 

Find out how to make your very own tasty Irish stew outdoors!

On one chilly February day, we fancied a good hearty casserole, one that warms you up all lovely from the inside and makes you want to wrap you...