Woodnote Magazine

Firepits seem to have become the new BBQ in the past few years and with good reason. They look great and, as well as being able to cook on them...

Although the weather has been typically British over the Bank Holiday weekend, people have been braving the elements to celebrate National BBQ ...

Herefordshire is, at long last, being recognised as a favourite foodie destination. Not only does it produce world-renowned beef and cider, the...

Stockings hang from it and crooners croon by it – where would we be without our mantelpiece at Christmas? Making it look festively fancy is one...

Given our woodland connections, we’re always fascinated to find out how traditions involving plants and greenery came about. Last year we looke...

We’ve been friends with Matt Williams, the clever chap behind The Oxford Charcoal Company, for several years now, as he’s a big fan of our Flam...