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A proud Herefordshire company, Tyrrells fine English crisps are made on the farm in the delightful Herefordshire countryside. Using potatoes, complete with jackets from local farmers, their crisps are cooked by hand in small batches – the old-fashioned way, ensuring each bag tastes as splendid as the last. Tyrrells crisps contain nothing artificial, they’re gluten free and to top it off vegan-friendly!

What’s in the hamper

The fabulous lot team at Tyrrells have provided us with a tasty selection for BBQ week, rather fittingly, English Barbecue – a smoky tribute to the jolly optimism of the English seaside barbeque.  Next up – Red, White and Blue, a thoroughly British crisp! A patriotic union of some of the nation’s most colourful potatoes: the Highland Burgundy Red, the Blue Bergerac and some Herefordshire cousins such as the White Lady Claire and Lady Rosetta. And finally Finally, to top it off a bag of coconut and caramel Poshcorn, popped to perfection on their farm, there’s enough of these fluffy pops to share!

Keep an eye out for their new Toasted Marshmallow Poshcorn perfect for a camping trip – kumbaya's all round!

Find out more about Tyrrells, their products and flavours at – plus enter their monthly prize draw where you can win some great prizes. a thing or two.


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