Certainly Blog — Food

Cooking on Wood: Rhubarb Crumble

This classic pudding is of British origin and is one of the most versatile and budget-friendly deserts. Depending on preference and seasonal ab...

Cooking On Wood: Traditional English Breakfast

How do you like your eggs in the morning? We like ours cooked outdoors over the firepit! Name a better way to kick off the weekend!  There...

Cooking on Wood: New Potato & Vegetable Fry-Up

Cooking Time Preparation Time: 15 minutes Cooking Time: 30 minutes in total Step 1: Get your firepit set up where you're going to be cookin...

Cooking on Wood: Hot Cross Buns

Who doesn't love Hot Cross Buns? Sweet and sticky dough buns, soft and light, packed with luscious raisins and flavorsome spices. Toast them li...

Cooking on Wood: Wild Garlic & Cheddar Tearing Bread

Wild garlic season is well and truly here, so why not take this opportunity to venture outside and see what Mother Nature has to offer? This sp...

Cooking on Wood - Traditional Irish Stew

In light of St Patrick's Day, we thought it was only suitable to make our very own traditional Irish stew! We used a Hungarian-style kotlich to cook our stew in and we acquired all of our ingredients from one of our favourite local farm shops, Oakchurch

Find out how to make your very own tasty Irish stew outdoors!

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